Tuesdays with Dorie: Blueberry Crumble Cake

I made this what seems to be a lifetime ago. By iPhoto standards, it tells me January, 27, 2027. I have a feeling little fingers have been playing with Mama’s laptop. Im going to take a stab in the dark and say it was last summer. I very rarely buy berries out of season and these were fresh. I also forgot to write down the specifics about this cake. However, having made almost every single coffee/breakfast cake in the book, I am pretty sure we all loved it. I havent been disappointed by the breakfast type recipes yet. They are always easy and come out perfect.

Thanks to Sihan for choosing this one. And check out the other renditions from the TWD blogroll.

Tuesdays with Dorie: French Yogurt Cake

I searched at several groceries for lemon marmalade with no luck. So, I went with what was available, orange. With that, I swapped orange zest for the lemon as well. I baked in a 9 inch cake pan, with the intent to layer. However, I got lazy once it was out of the oven. Smothered in strained marmalade, whipped up some white chocolate whipped cream and tossed some of the orange zest that was strained on top. I loved it. Especially on day 2. I would definiately make a day in advance from now on. Its so much better after a good sit. I will make this again. I think my Gram would love it. So maybe for the next time I see her. And I will keep a look out for lemon marmalade too. Id like to give the original recipe a shot. I adore lemon.

Thanks to Liliana of My Cookbook Addiction for the selection of the week. Its a keeper! And check out the TWD blogroll if you want to see how this cake was made a zillion different ways.

What’s your favorite cookie??

I am a chocolate chip cookie gal. I make lots and lots of them here. My husband is an oatmeal raisin man. They boys will eat just about any cookie, as long as it doesnt have nuts.

What is your favorite cookie? (attach a link if you have one!)

Tuesdays with Dorie: Chocolate Whiskey Cake

*Better late than never. Loved it.